With the cold fall weather in full swing, now is the perfect time to get your aromatic cheat sheet together. Ghetto Gastro knows the struggle too, so the crew put together a highly replicable recipe for how to make mouthwatering glazed sweet potatoes.

The dynamic duo of Chef Lester and Chef Mac–a.k.a .The Ice Lord– team up to bring you a dream glaze that is sure to knock the socks of your mama’s sweet potatoes. Taking notes of european butter, cardamom seed, brown sugar, and, of course, Martell the plug, Ghetto Gastro’s yam glaze is saccharine, brown, and syrupy, and will add a beautiful sweet counterpoint to your dinner’s savory staples.

To get the full recipe, head to Martell’s holiday Hometainment hub.