For Burger Show Host Alvin Cailan, the BBQ Bacon Cheeseburger is a powerful force in his career.

Not only was it the first burger he ever had, but its simple, bold flavor combination and unique shape (square patty) left a lasting impression on his culinary imagination. "It made me the burger master I am today."

Alvin says the secret to making the flavors sing is to cook the bacon and patty simultaneously so that everything melds. Onion rings provide a nice crunchy texture, while the Sweet Baby Ray's BBQ sauce brings tangy depth. Follow these easy steps and learn how to make one for yourself at home.