Glossy, dining-focused print magazine Food Arts is calling it quits after 25 years.
Devastating news fr/Beverly Stephens @FoodArts is closing after 25 years. True,Michael Batterberry was missed.But Ariane&team worked so hard
— Gael Greene (@GaelGreene) September 11, 2014
Food Arts left this goodbye note on Facebook:
Let’s all take a moment and contemplate the unfortunate death of the IRL magazine.
Here’s some more stuff we found on the Internet today:
This is why the ladies of ISIS like Nutella. [NY Mag]
Sorry hipsters, that organic kale is genetically modified. [Smithsonian Mag]
This is what dumpling paradise looks like (in NYC). [Grub Street]