You would eat cereal for every meal if you could. We get you. And although plain-old cereal and milk in a bowl is a timeless classic, why limit yourself to that single variation of an endlessly versatile food? These recipes deomstrate how you can incorporate cereal as an ingredient in your favorite breakfast, lunch, and dinner foods. From Corn Chex chilaquiles to Cinnamon Toast Crunch cold brew coffee, cereal isn’t just for breakfast anymore.
Click through the gallery to see the best recipes on the Internet that incorporate your favorite cereals.
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