Thanks, Serious Eats, for pushing the boundary of ramen-as-other-foods. This ramen pizza recipe, made in a pan, takes 10 minutes and feeds four. What’ve you got to lose? Sure beats Cup Noodles. Here’s some other stuff we loved today:

Frank Bruni on the joys of being a restaurant regular. [NY Times]

A grown-up grilled cheese and tomato soup dinner party. [Saveur]

Newest trend in Brooklyn dining: eating in silence? [Wall Street Journal]

Alton Brown on why science is important with the aid of some cute cartoons. [Scientific American]

It’s National Cheeseburger Day! A roundup of the 10 most popular burger joints in the US. [Business Insider]