Why do some cookbooks dominate the dinner-party circuit for years, like a benign infection? [via Financial Times]
Making pizza with Mario Batali’s sons. [via The New York Times]
A drunk Alaskan man was mauled after feeding BBQ to a bear. [via ABC News]
Fast food chains selling fake products is “marketing as performance art, and it’s working.” [via Grub Street]
Texas BBQ, homemade hot sauce, and the world’s hottest pepper. [via KCRW Good Food]
Where to buy coffee on the Internet. [via Serious Eats]
Remembering journalist Michael Hastings. [via The Washington Post]
The Smoking Gun by PolyScience ($100) lets chefs and home cooks infuse dishes with smoke flavor. [via Boston Herald]