What bacon does Jonathan Gold like to cook at home? [via The Los Angeles Times]
Adam Savage interviews chef David Chang in his home library. [via Tested]
LA Weekly tries “PotCorn” at the Ty Dolla $ign Listening Party. [via LA Weekly]
Top ten vegetarian-friendly baseball stadiums, according to PETA. [via The Huffington Post]
How to make the best fajitas. [via Serious Eats]
The slow-simmered food of the Yucatan at L.A.’s El Faisan y El Venado. [via The Los Angeles Times]
What the rise of cage-free eggs means for chickens. [via NPR]
The lemon ice king of Corona, a Queens classic (video). [via Serious Eats]