The big Twitter news for food nerds this week was that O.G. New York Times restaurant writer Florence Fabricant (@FloFab) finally joined the fray, using the 140 characters to drop some her delightfully archaic etiquette gems. Meanwhile, news of rampant mislabeling of fish combined like Voltron with the European horse meat scandal to spawn a new hastag: #seahorsemeat.

Click through the gallery above to see the week’s best Twitter jokes.