How to Make the PERFECT Fried Chicken (Mild to Hot)

 

3 fried chicken styles, at 3 different heat levels. That's today's challenge for Hot Kitchen host Christian Alquiza. Level 1 (Easy): Japanese karaage. Level 2 (Medium): Korean Double-Fried chicken. Level 3 (Expert): Sophisticated Southern fried chicken, worthy of a Michelin star. Let the games begin!

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