The author enjoys a little-known Dandy cocktail.

Forgotten Cocktails That Deserve a Revival

All photos by Liz Barclay (@liz_barclay). Special thanks to Eryn Reese and Death & Co. for helping to recreate these obscure tipples. A few months ago, I had a conversation with a…

labor day

A Blueprint for Dominating Labor Day

Look no further: Here's a comprehensive eating and drinking guide for a burger-, wings-, and booze-fueled holiday.…

Black Bean and Quinoa Veggie Burgers. These burgers are surprising and delicious. Most of the ingredients are already in our pantry or freezer, so they come together in about 20 minutes. Get the recipe.

10 Next-Level Vegetarian Sandwiches

Go meatless with lentil sloppy Joes, grilled cheese à la Gabrielle Hamilton, and more satisfying sandwiches.…

A pair of tree nuts—cashews, to be precise. (Photo: Wikimedia Commons)

Nut Milk: The Good, the Bad, and the Tasty

Maybe you've got allergies, you're vegan-curious or you're wondering when hemp, oat, and quinoa became beverages, but you've probably noticed the proliferation of non-dairy milks on the…

Photo: Jaya Saxena

Eating History: How to Make an Old-School Shrub

Welcome to “Eating History,” a series in which Jaya Saxena of the New-York Historical Society mines the vast archives of the museum and library in search of vintage images and ephemera that offer …

All photos by Cara Eisenpress

The Complete Guide to Making Burritos at Home

To craft the perfect burrito, stop thinking about cooking. Transport your mind from the cocina to the factory, and starting imagining an assembly line instead of a stove or a cutting…

coffeebooze

Boozy Coffee Recipes to Try Right Now

From Frangelico-infused iced coffee to Irish coffee à la The Dead Rabbit, these boozy and caffeinated cocktails will help you turn up in the morning.…