sushilead

Stop Eating Sushi Like A Noob (VIDEO)

Like nearly all aspects of life in Japanese culture, eating sushi is an art not to be trifled with. Luckily, Naomichi Yasuda of the Japan-based Sushi Bar Yasuda is here to make sure your next…

All photos by Cara Eisenpress

The Complete Guide to Making Burritos at Home

To craft the perfect burrito, stop thinking about cooking. Transport your mind from the cocina to the factory, and starting imagining an assembly line instead of a stove or a cutting…

All photos by Cara Eisenpress

The Complete Guide to Making Pizza at Home

For pizza lovers, a slice is more than a food—it’s an obsession. And while some can feed that obsession by buying New York-style wedges, sitting down to a wood-fired Neapolitan pie, or defrosting …

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GIF Tutorial: How to Make Sausage, with DBGB

We enlisted Aurelien Dufour, chef charcutier for the restaurants of Daniel Boulud, to teach us the secrets to his pork sausage studded with black trumpet mushrooms.…

mang

The Right Way to Cut a Mango, According to Alton Brown

"For a long time I wouldn’t even eat mangoes because I thought they were just too much of a pain to deal with," says Alton Brown. The chef has come up with a painless—albeit complicated—way to …

All photos by Liz Barclay

How to Make a Smashed Cheeseburger at Home

In my constant hunt to for great burgers in NYC, I've found worthy contenders in always every imaginable category, from Jersey-style sliders to dry-aged steakhouse patties. But sadly, the New…

All photos by Cara Eisenpress

The Complete Guide to Making Quick Breads

If you know how to make a quick bread, you can bake almost anything. That means that if baking scares you, or if your sweets never turn out quite right, you should start here. The formula for…