Anne Serrane’s Beef Rib Roast. Anne Serrane’s make-ahead, perfectly-cooked rib roast needs to be on your menu tonight. Well-seasoned beef and a little bit of broth is all you need for this sensational dish. Get the recipe.

10 Essential Roast Recipes

There is nothing quite as cozy as a good roast sputtering away in the oven on a Sunday afternoon while you're lounging on the couch watching football. As the cool weather arrives, we all…

Photos: Paige Green via Food52

How to Turn Apple Cider into Hard Cider

The Kitchn's Emma Christensen shows us a way to ferment and bottle apple cider. Emma is the author of True Brews: How to Craft Fermented Cider, Beer, Wine, Sake, Soda, Mead, Kefir & Kombucha…

Chinese Style Honey Hoisin Sticky Ribs. You could use almost any rib for this recipe, except for short ribs. Prepare to get your hands dirty. Get the recipe.

How to Make Chinese Takeout at Home

We all love delivery, but cooking up your own dumplings or scallion pancakes is nowhere near as challenging as you thought.…

Black Bean and Quinoa Veggie Burgers. These burgers are surprising and delicious. Most of the ingredients are already in our pantry or freezer, so they come together in about 20 minutes. Get the recipe.

10 Next-Level Vegetarian Sandwiches

Go meatless with lentil sloppy Joes, grilled cheese à la Gabrielle Hamilton, and more satisfying sandwiches.…

coffeebooze

Boozy Coffee Recipes to Try Right Now

From Frangelico-infused iced coffee to Irish coffee à la The Dead Rabbit, these boozy and caffeinated cocktails will help you turn up in the morning.…

All photos courtesy of Food52. 

How To Make the Ultimate Milkshake At Home

Follow Food52's recipe-less instructions to concoct a creamy shake featuring blueberries and graham crackers (or whatever add-ins you dream up).…