Negima Yakitori.   Yakitori is a very popular Japanese grilled chicken skewer, generally served at a bar. Negima Yakitori is a type of yakitori that is made with chicken thighs and scallions. The scallions play a vital role, serving as a bright counterpoint to the umami-rich chicken. Get the recipe.

International Street Foods That You Can Cook at Home

Street foods bring us back to some of the best smells, flavors, and food memories of our lives. After we leave the places that we’ve traveled, we’re not ready to let go to these experiences.…

All photos by Cara Eisenpress

The Complete Guide to Making Cheesesteaks at Home

Sometimes, mimicking restaurant food at home means submitting to trial by sticky pizza dough, with a sentence of splattering refried beans. But when you stumble upon a restaurant dish that a…

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10 Countries, 10 Ways to Eat Potatoes

“Understanding Millennials—How Do Potatoes Fit Into Their Lives?” is amazing for many reasons, but let’s start with the obvious: potatoes fit into everyone’s lives because they’re great,…

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The Only 5 Tips You Need to Survive Thanksgiving Cooking

Anyone can bring a side dish to a Thanksgiving (or Friendsgiving) feast, but if you’re the one preparing the turkey, there’s a whole lot of tradition that needs to be accounted for. Whether it's…

Home-Style Lamb Shawarma. There may seem like there’s a lot of spice in this dish, but with a dollop of yogurt, it becomes a perfectly balanced, delectable sandwich. Get the recipe.

10 Essential Middle Eastern Recipes

If your only familiarity with Middle Eastern food is running your finger through a container of Sabra hummus, it’s time to expand your horizons. The region boasts a diverse array of cuisine…

All photos by Cara Eisenpress

The Complete Guide to Mastering Your Slow Cooker

Cooking food slowly doesn’t mandate the use of the handy electric contraption known as the slow cooker—but the aluminum and ceramic appliance sure helps when making good soups and stews that…