Photo: Jaya Saxena

Eating History: How to Make an Old-School Shrub

Welcome to “Eating History,” a series in which Jaya Saxena of the New-York Historical Society mines the vast archives of the museum and library in search of vintage images and ephemera that offer …

coffeebooze

Boozy Coffee Recipes to Try Right Now

From Frangelico-infused iced coffee to Irish coffee à la The Dead Rabbit, these boozy and caffeinated cocktails will help you turn up in the morning.…

All photos by Virginia Rollinson for DBGB

How to Make First We Feast’s Signature Cocktails

We've already told you about DBGB's epic 5th anniversary party last night. But FOMO is no sort of gift to give a friend, so we want to make sure you can enjoy some of the spoils of the bash at…

fifacoverworld

The Drinker’s Guide to the World Cup

A look at the preferred beverages of the 32 countries participating in the World Cup, so you can imbibe like a true fan of whichever team you're rooting for.…

negronis_lead 2

The Complete Guide to Negronis

In this age of Mad Men-style drinking, Manhattans and Martinis (of the gin variety, please) get plenty of well-deserved love at the bar. But it has taken vermilion-hued Negroni—a bracingly bitter …