This Week’s Best Instagram Food Porn: February 16, 2014

A roundup of the week's most delicious food photography.

  • Photographer Joann Pai captures the magic of Vancouver's Rain or Shine Ice Cream. Photo: @sliceofpai
  • Argentina's pride and joy. Photo: @perennialplate
  • Winter storm Pax < breakfast at Lafayette. Photo: @alice_gao
  • Hana, the co-founder of Pantry Confidential and blogger behind Style Fare, shows off Korean kalguksu and homemade sujebi in clam broth. Photo: @stylefare
  • Chocolate almond biscotti blows the traditional variety out of the park. Photo: @pastryaffair
  • Is romanesco cauliflower the world's prettiest vegetable? Photo: @juliescyr
  • The Immaculate Infatuation guys get up close and personal with chorizo tacos from Guelaguetza in Hell's Kitchen. Photo: @infatuation
  • Caramel and pecan chocolita bars are a more grown-up version of the Quaker Chewy Granola Bars we loved as kids. Photo: @bakersroyale_naomi
  • Wait, you get to go to Ladurée for work? #foodstylistperks Photo: @rebekahpeppler
  • Jamie Oliver nails the perfect simple pasta. Photo: @jamieoliver
  • If you're going to give in and make cookies for Valentine's Day, you better make sure they're up to snuff. Photo: @littleupsidedowncake
  • Laura Davidson from Blogging Over Thyme makes nori chips topped with tuna tartare that we want to devour, like, right now. Photo: @bloggingoverthyme

Every week, we scour the Instagram universe to bring you the best food porn fit for a Sunday feast. We didn’t want to bombard you with heart-shaped sweets this week, but there are plenty of desserts to go around, from candy-colored macarons to biscotti generously drizzled with chocolate. In the savory department, we have pappardelle with tomato sauce from Britain’s token food educator Jamie Oliver, and an Argentine T-bone steak from cinematographer extraordinaire Perennial Plate.

Click through the gallery to see this week’s best Instagram food porn.


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