The Best Recipes on the Internet: Mexican

Don't be a slave to search results—we gathered a team of bloggers and cookbook authors to pick 25 Mexican recipes that will never let you down, from guacamole to queso fundido.


Salsa Verde

Best Recipe: What's Cooking Mexico

Adriana Martin says: This sauce is drizzled in tacos, flautas, tostadas, and sopes, and it’s the base for enchiladas, chicharron en salsa verde, pork and verdolagas, chilaquiles and carne asada. This recipe brings back the use of pre-Hispanic ingredients like xoconostle, a cactus pear with a sour flavor, that complements the spicy sauce. It is a celebration of the Mexico heritage and it's legendary culinary traditions.

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