You’re always telling your friends about how you’d love to open up a hip taqueria in Brooklyn, but don’t quite have the capital. #ParkSlopeProblems

Well, today is your lucky day: Park Slope restaurant Don Chingon is offering a 10 percent stake in the restaurant to anyone who can eat a 30-pound burrito, then wash it down with a ghost pepper marg, in one hour or less. Sounds easy, right?

The burrito, which will set you back $150, is three and a half feet in diameter and filled with: chicken, steak, carnitas, chorizo, cheese, rice, beans, and salsa. It’s aptly named the Gran Chingon (translation: huge badass), and FWx reports that it hit the menu yesterday, October 8.


https://twitter.com/foodandwine/status/652332447129018368

Don Chingon chef German Villatoro tells FWx that the restaurant “will not accept any responsibility for death or illness” that occurs in the aftermath of eating the colossal burrito. He also explains why he would give away part of his restaurant to a stranger:

“Giving away the restaurant seemed like the perfect prize. If you are going to eat a massive amount of food and gain 25-30lbs in a single sitting you deserve real compensation. Some restaurants will put your name on the wall. We’ll just give you the wall.”


Makes sense. But before you get your hopes up, know that “any bathroom breaks or discharge of bodily fluids of any kind will result in forfeit.”

[via FWx]

RELATED: Model Inhales 5-Pound “Burritozilla” in Under 5 Minutes