It’s too easy to make chicken boring. You’re feeling lazy (and hungry) so you grab a rotisserie chicken from the supermarket and eat it cold, straight from the package, during the ride home. Or you grab a plain chicken breast, throw it in the oven, and call it dinner. It’s not a crime to eat chicken like this, but we know that you—and your chicken—deserve better.

Here are 10 recipes—from crispy chicken tenders to cheesy chicken nachos—that push poultry to its highest potential.