Alton Brown, the patron saint of home-cooking hacks, has already upped our grilled cheese game. Now he’s taking our PB&J next level by showing us how to make peanut butter with just a wok and a food processor.

(If you don’t have a wok, you can use a regular old frying pan. And if you do have a wok, consider turbo charging your home burner—just don’t blame us if you singe off your eyebrows.)

His idiot-proof method involves frying—not roasting—the nuts in oil for extra flavor; he also suggests kicking it up with chocolate or chili oil at the end.

Best of all, we now know that Alton Brown prefers crunchy over smooth. Respect.

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[via YouTube]

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