For fidgety diners, one of the problems with the modern tasting menu is how excruciatingly long it can be—a marathon meal at Eleven Madison Park can easily run 5+ hours, which just seems excessive. The one at Stockholm’s Restaurant Frantzén—now ranked #12 on the World’s 50 Best Restaurants list—is only two hours, but you can catch all the action in this slick video in just a few minutes. The behind-the-scenes clip takes you through every single dish served, from king crab poached in beer and dill, to veal sweatbreads perfumed with licorice and caramelized yuzu. Fun stuff.

[via Eater]