A roundup of the evening's most compelling booze news.
11 best drinks from Tales of the Cocktail 2013. [Serious Eats]
Bon Appetit editor Andrew Knowlton reviews fancy tequila. [Bon Appetit]
Beer tap technology of the future is here. [Serious Eats]
Profile of 19th century bartender Bill Boothby. [Liquor.com]
A YouTube star gets his own beer. [Beer Street Journal]